The Big Sunday Barbecue
at Tiffin at the Yard

Date: Sunday, 27 November 2022
Venue: Tiffin at the Yard, Kuala Lumpur

Our most popular event from Kita Food Festival 2021 is back: A razzmatazz afternoon with a coterie of international and local chefs grilling over open flames at Tiffin at the Yard.

It will be big, bold and bountiful, with five barbecues slamming out a range of char-grilled dishes. Star chefs including the barbecue king himself, David Tang from Rosemead in Singapore, Eelke Plasmeijer, Ray Adriansyah from Locavore in Bali and Johanne Siy from Lolla in Singapore, who will work shoulder to shoulder with some of KL’s best: Daniel Yap and the team from Gooddam, Kit from Li Restaurant, the team from restaurateur, Marcus Low's famed Table & Apron- and for icing on the cake- the crew who really know how to char, Burnt and Co.

On the lineup:

David Tang (Rosemead)
Eelke Plasmeijer (Locavore)
Ray Adriansyah (Locavore)
Johanne Siy (Lolla)
Maira Yeo (Cloudstreet)
Li Sheng Ler (Rosemead)
Ashlee Maria Malligan (Nouri)
Gooddam
Li Restaurant
Table & Apron
Burnt and Co.

 

The Big Sunday Barbecue at Tiffin at the Yard on 27 November 2022:

Seatings from 11:30 AM, 12:30 PM and 1:30 PM

MYR 288 per person

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